Kearifan Lokal Kemasan Panganan Tradisional Listia Natadjaja text Yogyakarta Andi 2017 - ind
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ix + 86 hlm : Ilus ; 19,4 x 26,4 cm Manajemen Produksi 658.5 658.5 Lis k 978-979-29-6346-5 200708 20200708111015 INLIS000000000029944 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)